Food entrepreneur Henry Theil dies

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The owner of TC Deli in Sai Kung, Henry B. Theil, has died, a staff member confirmed. The Danish entrepreneur had been ill for years undergoing kidney dialysis. He passed away last Tuesday. Henry founded TC (Top Chef) Food Services Ltd, which also operates a delicatessen at Hang Hau and a neighbouring restaurant, Lardos Steak House, as well as selling foods wholesale to restaurants and hotels.

henry b theil
Henry B Theil

Henry started TC Food Services in 1989 after leaving the Hong Kong Hotel where he was executive pastry chef. Previously he spent two years as a production chef at Cathay Pacific. Henry was trained as a baker and pastry chef at Paltholmskolen, Denmark.  He is survived by his wife Rosa and daughter Michelle.

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